Scott FielderJan 6, 20224 minMastering Beer and Food Pairing Course: A reviewNear the end of last year Master Cicerone® Mirella Amato held her first iteration of her Mastering Beer and Food Pairing course and I was...
Scott FielderMar 11, 20214 minA Time and a Place: Blind TastingWhen I first fell in love with craft beer, I always thought that the concept of blind tasting, much like spit tasting, was only a...
Scott FielderMar 8, 20213 minHow do they get those flavors: Barrel BasicsIt is hard to argue with the idea that we are in the golden age of barrel aged beer. There are so many great breweries like Side Project,...